Description Edit

  • Ethnicity - Marathi, West Indian
  • Type of meal - Party, Lunch, Dinner

Ingredients Edit

Directions Edit

  1. Heat oil and add cumin seeds.
  2. When the seeds pop, add green chillies and peas.
  3. Stir, adding salt and sugar, till dry.
  4. Sprinkle with coconut and coriander.
  5. Serve with slices of lemon.
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