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Description Edit

Contributed by World Recipes Y-Group

  • Preparation Time: 1:00
  • Yield: 4 – 6 Servings

Ingredients Edit

Topping Edit

Directions Edit

  1. Preheat oven to 350°F.
  2. Combine the first four ingredients in a mixing bowl, and mix together until the spices coat the apples more or less evenly.
  3. Grease an 8 x 8-inch or 9 x 9-inch baking pan and arrange the apples in it.
  4. Cut the margarine into thin slices and place in a mixing bowl.
  5. Add the remaining topping ingredients and cream together with a fork until a crumbly mixture is formed.
  6. Sprinkle evenly over the apples and bake for 50 to 60 minutes, or until the apples are done and the crust is browned.
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