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===Ingredients===
 
===Ingredients===
*1 onion, chopped
+
*1 [[Onion]], chopped
 
*3 cups water
 
*3 cups water
*2 cups chopped zucchini
+
*2 cups chopped [[Zucchini]]
*1 cup diced carrots
+
*1 cup diced [[Carrots]]
 
*1 cup beans, chopped
 
*1 cup beans, chopped
*1 cup canned kidney beans, drained
+
*1 cup canned [[Kidney Beans]], drained
*3/4 cup diced celery
+
*3/4 cup diced [[Celery]]
*1/2 teaspoon dried basil
+
*1/2 teaspoon dried [[Basil]]
*1/2 teaspoon dried oregano
+
*1/2 teaspoon dried [[Oregano]]
*ground black pepper
+
*ground [[Black Pepper]]
*400 g canned tomatoes
+
*400 g canned [[Tomatoes]]
*1 clove garlic, minced
+
*1 [[Clove Garlic]], minced
*1/4 cup uncooked macaroni
+
*1/4 cup uncooked [[Macaroni]]
*4 teaspoons grated parmesan cheese
+
*4 teaspoons grated [[Parmesan Cheese]]
 
===Directions===
 
===Directions===
 
Place onion in saucepan with one tablespoon water and saute until clear.
 
Place onion in saucepan with one tablespoon water and saute until clear.

Revision as of 10:59, 11 May 2005

Description

PicF87LnR

Austrian Vegetarian Minestrone


Ingredients

  • 1 Onion, chopped
  • 3 cups water
  • 2 cups chopped Zucchini
  • 1 cup diced Carrots
  • 1 cup beans, chopped
  • 1 cup canned Kidney Beans, drained
  • 3/4 cup diced Celery
  • 1/2 teaspoon dried Basil
  • 1/2 teaspoon dried Oregano
  • ground Black Pepper
  • 400 g canned Tomatoes
  • 1 Clove Garlic, minced
  • 1/4 cup uncooked Macaroni
  • 4 teaspoons grated Parmesan Cheese

Directions

Place onion in saucepan with one tablespoon water and saute until clear.

Add remaining water and and vegetables and bring to the boil.

Cover, reduce heat to medium-low and cook for 25 minutes.

Add macaroni, cover and cook for another 10 minutes.

Place in large bowls, sprinkle with cheese, and serve with crusty bread.

Other Links

See also