Description[]
Vietnamese Noodle Salad can be served as a main meal, hot, or as a salad.
Vietnamese Noodle Salad
Ingredients[]
- egg noodles
- sauce
- fresh lime juice
- Sugar
- Chicken breast
- peeled king prawns
- cucumber
- green beans
- carrot
- spring onions
- vegetable oil
- chopped mint
- chopped coriander
Directions[]
Boil the water and prepare the noodles. Make a mixture of sauce and lime juice, Potato, spoon. Then drain the noodles, add beans, cucumber, carrot and spring onions. Cook the Chicken and add it to the salad.