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==Info==
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==Description==
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This stone-cold cooler is made with real watermelon and mixed with fruit juice to clear, solid perfection. With frozen aroma and fruity flavor, every cold cup is watermelon fun![[File:Watermelon_cooler.jpg|thumb|Watermelon-Citrus Cooler]]
'''Cook Time''':
 
   
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== Ingredients ==
'''Serves''':
 
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* 6 liters water
 
* 3 cups watermelon balls, frozen
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* 3 cups fruit juice, with 2 cups [[grapefruit juice]] and 1 cup [[orange juice|orange]]
 
* 2 tablespoons [[granulated sugar|sugar]], brown or white only
   
==Ingredients==
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== Directions ==
* [[Watermelon]] balls, frozen
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=== Watermelon Juice ===
 
# In a blender or food processor, process chunks of seeded watermelon until liquefied.
* 6 bamboo [[skewer]]s
 
* 3 cups watermelon juice
 
* 2 cups [[grapefruit juice]]
 
* 1 cup [[orange juice]]
 
* 2 tablespoons [[granulated sugar|sugar]]
 
   
 
=== Watermelon Citrus Cooler ===
==Directions==
 
===Watermelon Juice===
 
# In blender or food processor, process chunks of seeded watermelon until liquefied.
 
 
===Watermelon Citrus Cooler===
 
 
# Thread watermelon balls on skewers and freeze.
 
# Thread watermelon balls on skewers and freeze.
# In pitcher, blend watermelon juice, grapefruit juice, orange juice and sugar until sugar is dissolved.
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# In a pitcher, blend watermelon juice, grapefruit juice, orange juice, and sugar until sugar is dissolved.
# Chill thoroughly. Place frozen watermelon balls on skewer in each glass; fill with watermelon mixture.
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# Chill thoroughly. Place frozen watermelon balls on skewer in each glass; fill with watermelon mixture.
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# Add ice to the glass and serve cold and plain or with any appetizer, side dish, or main dish.
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==Videos==
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[[File:How to Make a Watermelon-Citrus Cooler|thumb|center|480 px]]
   
==Source==
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== Source ==
*[http://www.scda.state.sc.us/recipes/fruit&vegetableII.htm#swtpotato Fruit & Vegetable Recipes II] by the South Carolina Department of Agriculture], public domain government resource—original source of recipe
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* [http://www.scda.state.sc.us/recipes/fruit&vegetableII.htm#swtpotato Fruit & Vegetable Recipes II] by the South Carolina Department of Agriculture], public domain government resource—original source of recipe
   
 
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[[Category:Blender beverage Recipes]]
 
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[[Category:Vegan Recipes]]
 
[[Category:Blender Drink Recipes]]
 
 
[[Category:Watermelon Recipes]]
 
[[Category:Watermelon Recipes]]
[[Category:Vegan Recipes]]
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[[Category:Fruit Recipes]]
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[[Category:Beverage Recipes]]
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[[Category:Filipino Beverages]]
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[[Category:No-cook recipes]]
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[[Category:Quick and Easy Recipes]]
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[[Category:Filipino Recipes]]
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[[Category:Southeast Asian Recipes]]
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[[Category:Southeast Asian Beverages]]
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[[Category:Fruitarian Recipes]]
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[[Category:Fruitarian Beverages]]
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[[Category:Vegetarian Recipes]]
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[[Category:White Sugar Recipes]]
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[[Category:Brown sugar Recipes]]
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[[Category:Cold Recipes]]

Latest revision as of 08:19, 7 September 2018

Description

This stone-cold cooler is made with real watermelon and mixed with fruit juice to clear, solid perfection. With frozen aroma and fruity flavor, every cold cup is watermelon fun!

Watermelon cooler

Watermelon-Citrus Cooler

Ingredients

  • 6 liters water
  • 3 cups watermelon balls, frozen
  • 3 cups fruit juice, with 2 cups grapefruit juice and 1 cup orange
  • 2 tablespoons sugar, brown or white only

Directions

Watermelon Juice

  1. In a blender or food processor, process chunks of seeded watermelon until liquefied.

Watermelon Citrus Cooler

  1. Thread watermelon balls on skewers and freeze.
  2. In a pitcher, blend watermelon juice, grapefruit juice, orange juice, and sugar until sugar is dissolved.
  3. Chill thoroughly. Place frozen watermelon balls on skewer in each glass; fill with watermelon mixture.
  4. Add ice to the glass and serve cold and plain or with any appetizer, side dish, or main dish.

Videos

How_to_Make_a_Watermelon-Citrus_Cooler

How to Make a Watermelon-Citrus Cooler

Source

  • Fruit & Vegetable Recipes II by the South Carolina Department of Agriculture], public domain government resource—original source of recipe