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[http://www.fns.usda.gov/fdd/recipes/hhp/fdpir-cookbk_river1.pdf A River of Recipes: Native American Recipes Using Commodity Foods] by the USDA Food Distribution Program on Indian Reservations, public domain government resource—original source of recipe |
[http://www.fns.usda.gov/fdd/recipes/hhp/fdpir-cookbk_river1.pdf A River of Recipes: Native American Recipes Using Commodity Foods] by the USDA Food Distribution Program on Indian Reservations, public domain government resource—original source of recipe |
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| − | ==Ingredients== |
+ | == Ingredients == |
* 1½ cups [[whole wheat flour]] |
* 1½ cups [[whole wheat flour]] |
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| − | * 2½ cups [[all-purpose flour]] |
+ | * 2½ cups [[flour|all-purpose flour]] |
* ½ cup [[powdered milk|instant nonfat dry milk]] |
* ½ cup [[powdered milk|instant nonfat dry milk]] |
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* 1 tablespoon [[baking powder]] |
* 1 tablespoon [[baking powder]] |
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* 1¼ cup warm [[water]] |
* 1¼ cup warm [[water]] |
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| − | ==Directions== |
+ | == Directions == |
# Combine flours, nonfat dry milk powder, and baking powder in mixing bowl. |
# Combine flours, nonfat dry milk powder, and baking powder in mixing bowl. |
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# Add vegetable oil and mix well with fingertips. |
# Add vegetable oil and mix well with fingertips. |
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Latest revision as of 11:52, 29 June 2010
Description
A River of Recipes: Native American Recipes Using Commodity Foods by the USDA Food Distribution Program on Indian Reservations, public domain government resource—original source of recipe
Ingredients
- 1½ cups whole wheat flour
- 2½ cups all-purpose flour
- ½ cup instant nonfat dry milk
- 1 tablespoon baking powder
- ½ cup vegetable oil
- 1¼ cup warm water
Directions
- Combine flours, nonfat dry milk powder, and baking powder in mixing bowl.
- Add vegetable oil and mix well with fingertips.
- Add water slowly to mixture using one hand for mixing to work into dough.
- Divide dough into 10 medium sized balls and lay out on a clean cloth. Roll out each ball until round, flat and thin. Cook on moderately hot griddle, turning each side until lightly browned.