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| − | ==About Yam cake== |
+ | == About Yam cake == |
| − | Wikipedia Article [http://en.wikipedia.org/wiki/Taro cake About Yam cake |
+ | Wikipedia Article [http://en.wikipedia.org/wiki/Taro cake About Yam cake on Wikipedia] |
| − | Yam cake is a Chinese dish made from the vegetable [[taro]]. While it is denser in texture than radish cakes, both these savory cakes made in a similar ways, with rice flour as the main ingredient. When served in dim sum |
+ | Yam cake is a Chinese dish made from the vegetable [[taro]]. While it is denser in texture than radish cakes, both these savory cakes made in a similar ways, with rice flour as the main ingredient. When served in dim sum cuisine, it is cut into square-shaped slices and pan-fried before serving. It is found in Hong Kong, China, and overseas Chinatowns restaurants. Other ingredients often include pork and Chinese black mushroom, or even Chinese sausages. It is usually topped with chopped scallions. |
| − | ==[[:Category:Yam cake Recipes|Yam cake Recipes]]== |
+ | == [[:Category:Yam cake Recipes|Yam cake Recipes]] == |
[[Category:Taro]] |
[[Category:Taro]] |
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Latest revision as of 12:36, 29 June 2010
Name Variations
- taro cake
About Yam cake
Wikipedia Article cake About Yam cake on Wikipedia
Yam cake is a Chinese dish made from the vegetable taro. While it is denser in texture than radish cakes, both these savory cakes made in a similar ways, with rice flour as the main ingredient. When served in dim sum cuisine, it is cut into square-shaped slices and pan-fried before serving. It is found in Hong Kong, China, and overseas Chinatowns restaurants. Other ingredients often include pork and Chinese black mushroom, or even Chinese sausages. It is usually topped with chopped scallions.