Description[edit | edit source]

Dill and plain yogurt provide a delicate flavor-base for this chunky. Note: To store Guacamole, place a piece of plastic wrap directly on the surface of the guacamole and refrigerate

Ingredients[edit | edit source]

Directions[edit | edit source]

  1. In a large mixing bowl, coarsely mash avocados, leaving some chunks.
  2. Add remaining ingredients and mix to blend.
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